Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafes across the United States. The company caters to diverse clients such as corporations, universities, museums, and a number of public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable practices including the use of sustainable seafood and cage-free eggs. The company prides itself on preparing meals from scratch, utilizing fresh and local ingredients to promote quality and sustainability. Bon Appetit prioritizes diversity, inclusion, and fair treatment of all employees, fostering an environment where everyone can grow and make a meaningful impact.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous corporate dishwashing experience is a plus
- Ability to work full time Monday through Friday
- Ability to stand for extended periods
- Ability to lift heavy items and perform physically demanding tasks
- Must comply with safety and sanitation standards
- Ability to follow instructions and work in a team environment
Job Qualifications
- Previous corporate dishwashing experience is a plus
- Ability to follow safety and sanitation procedures
- Ability to work full time Monday through Friday
- Good physical stamina and ability to perform manual tasks
- Effective time management and organizational skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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