
Job Overview
Employment Type
Full-time
Compensation
Type: 
Hourly
Rate: 
Exact $15.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company is a renowned leader in the foodservice industry, operating over 1,000 cafes across the United States for corporations, universities, museums, and a number of public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable and ethical food practices, including sourcing sustainable seafood and cage-free eggs. The company prioritizes cooking from scratch using fresh and local ingredients, ensuring high-quality meals for its customers. With a strong dedication to diversity, inclusion, and environmental stewardship, Bon Appetit fosters a workplace culture that values individual growth and community impact. The company is actively seeking... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous dishwasher experience preferred but willing to train
- Ability to stand for extended periods
- Ability to lift heavy items up to 50 pounds
- Willingness to work flexible hours including weekends
- Ability to follow safety and sanitation procedures
- Ability to work full time
Job Qualifications
- Previous dishwasher experience preferred
- Ability to maintain cleanliness and sanitation standards
- Basic understanding of safety and chemical handling procedures
- Ability to work in a fast-paced environment
- Strong attention to detail
- Effective communication skills
- Ability to work independently and as part of a team
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation of dishes, pots, pans and trays
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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