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Compass Group

DISHWASHER (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Compass Group is a global leader in foodservice management, dedicated to delivering high-quality and innovative dining experiences across a wide range of sectors including business and industry, education, healthcare, sports and leisure, and defense. With a presence in numerous countries, Compass Group consistently ranks as one of the top foodservice providers worldwide. The company emphasizes diversity, inclusion, and career development, creating a workplace where employees are valued and supported. At Compass Group, the focus on sustainable practices, culinary innovation, and client satisfaction drives their operations, ensuring both associates and customers benefit from a holistic foodservice experience.

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Job Requirements

  • high school diploma or equivalent preferred
  • prior restaurant dishwashing experience preferred
  • ability to stand for extended periods
  • ability to lift heavy kitchen items
  • reliable and punctual
  • must be able to work full time, Monday through Friday, hours may vary
  • willingness to comply with safety and sanitation standards

Job Qualifications

  • prior restaurant dishwashing experience preferred
  • ability to work full time, Monday through Friday with variable hours
  • strong attention to detail and commitment to cleanliness
  • ability to follow safety and sanitation guidelines
  • good physical stamina to handle kitchen duties including lifting and standing for extended periods
  • effective communication skills for teamwork
  • willingness to learn and adapt in a fast-paced foodservice environment

Job Duties

  • scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • ensures complete cleanliness and sanitation
  • washes pots, pans and trays based on assigned procedures
  • polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • ensures compliance with outlined safety procedures
  • maintains temperatures and chemical levels as outlined by provided standards
  • keeps dish area orderly and in compliance with safety standards
  • sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • removes trash and places it in designated containers
  • steam cleans or hoses out garbage cans
  • transfers supplies and equipment between storage and work areas
  • helps load and unload supplies and product
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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