Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.10
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k with match
Life insurance
Paid Time Off
discounted hotel rooms
Free Meals
Free parking
Referral Bonus
Job Description
Catamaran Resort Hotel and Spa is a Polynesian-themed resort located on the scenic shores of Mission Bay, just steps from San Diego's popular Pacific Beach. The resort features 310 rooms and suites, surrounded by lush tropical gardens and includes Oceana Coastal Kitchen, an award-winning dining destination. Owned and operated by Evans Hotels, LLC, a family-owned business, the Catamaran Resort is dedicated to creating a supportive work environment that fosters professional and personal growth through various employee programs such as leadership training, employee appreciation days, and staff recognition awards. In addition to nurturing the team, the company is deeply committed to... Show More
Job Requirements
- High school diploma or GED preferred
- at least 3-12 months of relevant experience or training
- Food Handlers Certification
- RBS Certification
- availability to work weekends and holidays
- ability to stand, kneel, and squat for prolonged periods
- ability to lift up to 25 lbs
- adherence to California Labor Code Section 2810.8 and San Diego Municipal Code 311.0101 et. seq.
Job Qualifications
- High school diploma or GED preferred
- at least 3-12 months of relevant experience and/or training
- if no educational background, at least 1 year
- previous similar position in a hotel, or similar business entity preferred
- ability to always maintain a friendly, professional, team-oriented, positive demeanor and diplomatic attitude, especially under stress or challenges
- current industry certifications required: Food Handlers Certification & RBS Certification
- availability to work on weekends and holidays is required
- ability to stand, kneel, squat for prolonged periods of time, up to and including, the entire shift and lift up to 25 lbs
- the following position will be filled in accordance with the process set forth in California Labor Code Section 2810.8 and San Diego Municipal Code 311.0101 et. seq.
Job Duties
- Ensures an environment as free of contamination as possible with the concern for the health and welfare of our clientele and associates
- cleans floors and walls of the kitchens and back-of-house Food & Beverage areas
- cleans and sanitizes all work surfaces
- places all soiled dishes, pots, and pans in the dishwashing area
- washes and wipes ovens and stovetops
- stocks cook lines with clean plates
- performs additional duties and responsibilities as directed by the leadership team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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