Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
On-call
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training and development opportunities
Job Description
Apache Casino Hotel is a premier hospitality and entertainment establishment known for its vibrant casino and hotel services. Located strategically to cater to guests seeking luxury accommodations combined with casino excitement, the establishment has carved a niche for delivering exceptional customer experiences. The hotel consists of multiple food and beverage venues, offering diverse dining options that complement the overall guest experience. As a part of a rapidly evolving hospitality environment, Apache Casino Hotel emphasizes quality service, cleanliness, safety, and guest satisfaction across all departments. The company prides itself on upholding its core values and the mission to provide outstanding service,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or food service preferred
- Ability to lift and carry up to 50 pounds
- Availability to work flexible hours including nights, weekends, and holidays
- Physical capability to stand for long periods and perform manual tasks
- Knowledge of food safety procedures
- Must pass background check and drug screening
- Ability to obtain food handler permit after hire
- Positive attitude and strong work ethic
- Good communication skills
- Ability to follow detailed procedures and maintain cleanliness
- Teamwork and cooperation skills.
Job Qualifications
- High school diploma or equivalent
- Experience in a food service or hospitality environment preferred
- Knowledge of food safety and sanitation standards
- Ability to operate dishwashing machines and kitchen equipment
- Strong attention to detail
- Ability to work efficiently in a fast-paced environment
- Good communication skills
- Ability to lift up to 50 pounds
- Physical stamina to stand for prolonged periods and perform repetitive tasks
- Willingness to work flexible hours including weekends and holidays
- Ability to follow safety and hygiene protocols
- Team player with positive attitude
- Basic computer skills for documentation and communication
- Ability to pass a background check and drug screening
- Must obtain local food handler permit after hire.
Job Duties
- Portray a positive attitude under all circumstances, understand and represent the core values of Apache Casino Hotel and live the mission of always providing exceptional service
- Transport, clean and maintain all cooking utensils, pots and pans and service ware, maintaining dishwashing area in conjunction with service staff and management
- Maintain, clean, and keep organized all Food and Beverage operational facilities areas, including service equipment, coolers, freezer, dry pantry food storage areas, and storage facilities
- Follow all safety standards about food handling and the policies and protocols for proper rotation of food products received and used
- Ensure that proper chemicals are applied within all food handling areas to include the dishwasher and three-compartment sinks
- Maintain all testing supplies to ensure sanitary conditions exist during normal operation
- Fulfill the above functions in all Food and Beverage operational venues and outlets
- Accept and properly inventory all Food and Beverage deliveries, including produce, meats, groceries, and paper products
- Transport and properly dispose of all garbage to dumpsters or compactor, clean and maintain trash receptacles and transportation carts and dollies
- Promptly and carefully sort soiled service ware for proper washing, quickly wash all ware and replace in storage areas
- Operate dishwashing machines to ensure proper finish on silverware, clean kettles, tilt skillets, pots and pans, keep dish machine properly cleaned and maintained
- Perform general cleaning tasks using hotel-approved cleaning products
- move supplies and equipment as needed
- Perform daily tasks including preparation of food products as directed by Food and Beverage management
- Advise management of any safety hazards or violations
- Report any suspicious persons or activity to supervisor immediately
- Perform other duties as requested by supervisor including cross-training
- Understand and comply with the Eye, Hi, Goodbye program
- Maintain regular attendance
- Work varying schedules to meet business needs including days, evenings, graveyards, holidays, and weekends.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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