Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.14
Work Schedule
Day Shifts
Benefits
Financial flexibility
Everyday pay
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
Paid sick time
Paid Time Off
Paid parental leave
Holiday pay
Team member discount
educational assistance
mental health support
Commuter FSA
Pet insurance
Job Description
Salt & Straw is a renowned ice cream company deeply rooted in community values and culinary innovation, known for its unique flavors and dedication to quality. Originating from humble beginnings, the company has grown into a beloved local institution in Portland, Oregon, and beyond. Salt & Straw is recognized not only for its delicious and inventive ice cream but also for its commitment to creating memorable experiences for customers through every scoop and every flavor. They blend tradition with creativity to keep their menu fresh, offering both timeless favorites and exciting new flavor launches that intrigue and delight ice cream... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food preparation or production environments preferred
- ability to understand and follow health and safety regulations
- physical capability to stand for extended periods and perform repetitive tasks
- excellent attention to detail
- ability to communicate effectively in English
- willingness to work in a fast-paced food manufacturing setting
- reliable and punctual
- ability to work both independently and collaboratively
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- prior experience in commercial food preparation, manufacturing, production, or warehouse environment
- fluency in English
- strong attention to detail
- ability to work in a fast-paced environment
- effective communication skills with co-workers
- good critical thinking and problem-solving abilities
- capability to work independently and as part of a team
- commitment to high standards of service, efficiency, sanitation, and safety
- basic understanding of health and safety regulations related to kitchen operations
Job Duties
- ensure all dishes, utensils, and kitchen equipment are cleaned and sanitized according to health and safety standards
- maintain clean, safe, and organized workstations
- support kitchen team members in daily operations
- adhere to sanitation and safety protocols
- contribute to a positive and efficient work environment
- handle dishwashing equipment properly and safely
- comply with health regulations related to kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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