Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid holidays
Paid sick leave
401(k) Plan
Job Description
Trilogy at The Vineyards, located in the scenic East Bay area of Brentwood, California, is a distinguished part of the Trilogy community known for its striking architecture, breathtaking mountain views, and premium amenities. Club Los Meganos, situated within this vibrant community, offers an exceptional lifestyle experience that combines sophisticated dining, wellness, fitness, and unique event spaces. Guests and members can indulge in the full-service Sawa Spa, enjoy exquisite meals at Abby’s Gourmet Studio, engage in various sports activities at the fitness and sports courts, and celebrate special occasions amid the surrounding vineyards. This club is a cornerstone of the community,... Show More
Job Requirements
- High School diploma or equivalent preferred
- one to three months of related experience preferred
- current Food Handlers Card
- ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
- desire to contribute to a productive work environment by maintaining a good attitude with coworkers and the public
- must be self-motivated, follow direction, and able to work independently with little supervision
- must be able to consistently achieve high work standards
- attention to detail, accuracy, and timeliness
- must demonstrate initiative and make independent decisions based on sound judgment
- must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
- this position requires a flexible schedule to include evenings and weekends
Job Qualifications
- High School diploma or equivalent preferred
- one to three months of related experience preferred
- current Food Handlers Card
- ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
- desire to contribute to a productive work environment by maintaining a good attitude with coworkers and the public
- must be self-motivated, follow direction, and able to work independently with little supervision
- must be able to consistently achieve high work standards
- attention to detail, accuracy, and timeliness
- must demonstrate initiative and make independent decisions based on sound judgment
- must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
- this position requires a flexible schedule to include evenings and weekends
Job Duties
- Keep dishwashing area clean and orderly
- understand the importance of food safety and sanitation in the dishwashing process
- scrape food from dirty dishes and wash dishes, glasses, pots and pans, and other food service containers and kitchen appliances by hand or place in dishwashing machine according to kitchen standards
- return all dishes and equipment to assigned storage areas
- sweep and mop kitchen floors
- wash worktables, walls, refrigerators, and meat blocks according to sanitation standards
- put garbage in designated containers
- steam clean or hose out garbage cans
- sort bottles and break disposables in bottle crushing machine
- transfer dishes and equipment between work and storage areas
- wash and peel vegetables
- set up banquet tables
- load or unload trucks picking up or delivering supplies and food
- support kitchen and banquet staff in other ways as requested
- be aware of safety requirements and report unsafe situations, equipment problems, and accidents to the Food and Beverage Supervisor
- other duties and responsibilities may be assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter