Dishwasher-Florence

Cincinnati, OH, USA|Onsite

Job Overview

Employment Type

Temporary

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $16.00

Work Schedule

Day Shifts

Benefits

Health Insurance

Paid Time Off

team meals

Uniform allowance

Employee Discounts

401(k) Plan

Job Description

This position is within a dynamic and customer-focused restaurant dedicated to providing an innovative and entertaining dining experience. The establishment strives to engage guests fully, encouraging them to become loyal patrons or "raving fans" through exceptional service and an enjoyable atmosphere. The restaurant places strong emphasis on hospitality and creating lasting relationships with its customers. It operates as a vibrant part of the hospitality industry, focusing on delivering high-quality food and memorable guest experiences.

The role available is that of a Dishwasher, reporting directly to the General Manager or Department Manager. This position is vital to the restaurant's daily operati... Show More

Job Requirements

Must have reliable transportation to and from work
Requires ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions
Prolonged periods walking or standing
Must be able to lift, carry, and place up to 50 pounds at a time
Must be able to bend, stoop, and wipe frequently
Must frequently immerse hands in water
Must be able to work in a hot and damp environment

Job Qualifications

Knowledge of basic restaurant hospitality and fully engaged, service-minded attitude
Good hearing for safety and accurate communication (with or without accommodation)
Must be able to read, write and speak in English
Must possess valid food safety certification or any other food/alcohol certification if required by state law
Compliance with our dress and appearance policy including black slip resistant shoes
Ability to pass general information and departmental tests (score of 90% or higher)

Job Duties

Adherance to attendance policy and procedural compliance
Maintain clean and sanitary restrooms at all times
Maintain a pleasant and friendly attitude
Perform opening set up, running side work and closing duties
Maintain dish area safety and sanitation
Maintain a neat and orderly work area
Clean and maintain floors according to cleaning standards during shifts
Sweep parking lots, back dock, and kitchen frequently
Follow directions and use caution when handling and using chemicals and or machinery
Dispose of trash and debris
Perform job functions with accordance to performance standards
Perform other related duties as assigned by the General Manager/Department Manager
Work with 'team work' always in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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