Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
daily meal per shift
Opportunity for advancement
On-the-job training
Flexible work schedule
Working at scenic venue
Job Description
Proof of the Pudding is a premier catering and culinary service company that has proudly set the standard for culinary excellence and exceptional event experiences for over 40 years. Established in Atlanta, the company has earned a reputation for delivering innovative, high-quality catering services for a variety of events, including weddings, holiday parties, corporate retreats, and social gatherings. With a commitment to creative menus, seamless service, and elevated design expertise, Proof of the Pudding ensures each event is unforgettable and flawlessly executed. Expanding its footprint into the greater Dallas area, the company brings the same passion and excellence that has... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous dishwashing or kitchen experience helpful but not required
- Ability to communicate in the primary language(s) used in the workplace
- Ability to participate in a team environment
- Ability to understand written and oral direction
- Must be able to stand and exert fast-paced mobility for entire shift
- Must be able to frequently lift and carry food and other items
- Must be able to go from warm to cold climates (workstation to coolers)
- Live within or near Frisco, TX
- Ability to work extended or irregular hours including nights, weekends and holidays
Job Qualifications
- Ability to communicate in the primary language(s) used in the workplace
- Ability to participate in a team environment
- Ability to understand written and oral direction
- Live within or near Frisco, TX
- Must be able to stand and exert fast-paced mobility for entire shift
- Must be able to frequently lift and carry food and other items
- Must be able to go from warm to cold climates (workstation to coolers)
- Hours may be extended or irregular to include nights, weekends and holidays
Job Duties
- Clean dishes, glassware, pots, pans, silverware and kitchen items including storage racks, floors, walls, dish area and any other items requested
- Ensure that all ppm levels for sanitizer on dish machine and pot sinks are at specific requirements for health standards
- Keep utensil racks, dish storage area, mop room, banquet area, dish closets, garbage cans, glassware storage area, bake ware storage and any other storage areas for kitchen wares storage clean and orderly
- Set up, break down, clean and polish dish machine, including arms, screens and baskets
- Remove trash from the dish room and place in the dumpster
- Clean and sanitize garbage cans and keep clean liners in cans at all times
- Clean and keep dish room area neat
- Place all utensils, items, glassware, pots, pans and all other kitchen supplies in proper storage
- Keep all lowerators clean, polished, and neatly stored
- Comply with all health and safety regulations
- Perform other related duties, tasks and responsibilities as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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