Dishwasher-Chevys

Vacaville, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $18.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

competitive pay

flexibility

Career growth opportunities

Team Member Dining Discounts

Employee Referral Program

financial well-being

Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a distinguished leader in the hospitality industry, known for its unwavering dedication to delivering extraordinary dining experiences. As a prominent restaurant group, XRG prides itself on a culture that celebrates passion, excellence, and teamwork. With an established reputation for setting high standards, XRG goes beyond simply providing meals; it offers unmatched eXperiences that resonate with both guests and team members alike. Recognized as a Certified Top Workplace for five consecutive years, XRG is committed to creating a supportive and rewarding environment where employees can flourish and grow in their careers. At XRG, every team member... Show More

Job Requirements

High school diploma preferred
Proof of eligibility to work in the United States
Valid driver's license
18+ years of age
Possession of or the ability to possess all state required work cards
Proper lifting techniques
Ability to communicate effectively and assertively in the English language both verbally and in writing

Job Qualifications

High school diploma preferred
Proof of eligibility to work in the United States
Valid driver's license
18+ years of age
Possession of or the ability to possess all state required work cards
Proper lifting techniques
Guest relations
Sanitation and safety
Full service kitchen operations
Ability to communicate effectively and assertively in the English language both verbally and in writing with staff and clients

Job Duties

Maintain highest level possible of cleanliness and sanitation standards throughout the area of responsibility which will meet or exceed federal state and local standards
Set-up, operate and clean all kitchen machinery equipment properly and safely and store it in its proper place
Clean and sanitize food service, preparation ware, dish room, pot room and kitchen areas in restaurants where applicable
Scrape and spray all ware before placing in ware-washing machine
Rack all china and glassware according to dish room standards
Ensure all ware is clean and sanitary before removing from dish room areas
Take out trash as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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