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Dishwasher - Bar Verde - The Americana at Brand

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $18.30 - $19.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading American luxury department store chain renowned for its commitment to providing exceptional customer service and high-quality merchandise. Founded in 1901, Nordstrom has grown into a major retail presence with numerous locations across the United States and Canada. The company prides itself on creating a friendly and inclusive shopping environment, catering to a diverse clientele with an extensive range of fashion apparel, shoes, accessories, and beauty products. Known for its customer-first approach and innovative retail strategies, Nordstrom continues to be a preferred shopping destination for customers seeking premium products and a superior retail experience.
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Job Requirements

  • High school diploma or equivalent
  • Previous experience in dishwashing or similar role preferred
  • Ability to work flexible hours including evenings, weekends and holidays
  • Must have or be able to obtain a food handler’s card where required
  • Strong communication skills
  • Ability to work efficiently in a fast-paced environment
  • Must be self-motivated and dependable

Job Qualifications

  • Ability to communicate clearly and professionally with customers and coworkers
  • Experience working in a fast-paced environment
  • Ability to work a flexible schedule
  • Possession of a food handler’s card where required by local and state regulations
  • Strong attention to detail and multitasking skills
  • Ability to work as part of a team
  • Basic knowledge of kitchen safety and sanitation practices

Job Duties

  • Ensure all dishes are spotlessly washed quickly and efficiently
  • Support other areas of the restaurant as necessary such as setup, cleanup, prep work, table bussing and equipment maintenance
  • Work flexible hours that may vary weekly depending on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Maintain cleanliness and safety standards in all work areas
  • Assist with inventory and supply management as needed
  • Follow all food safety and sanitation regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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