Dishwasher at The Health Care Center for Skilled Nursing/Assisted Living
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.10
Work Schedule
Standard Hours
Benefits
Scholarships for continuing education
Vacation pay
Holiday pay
Sick Leave Pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
voluntary short term disability
401k
Job Description
The Village is an esteemed active 60+ Life Plan Retirement Community located in Hemet, California. Known for providing exceptional senior living experiences, The Village has been voted the best Senior Living Community in the Inland Empire for 18 consecutive years. Residents at this vibrant community enjoy a rich lifestyle marked by wellness programs, lifelong learning opportunities, live entertainment, and 5-Star dining experiences. The environment at The Village is family-friendly and collaborative, emphasizing harmony and happiness for all who live and work there. This commitment extends to the staff, with a strong focus on creating a supportive and caring work atmosphere... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in a fast-paced kitchen or dishwashing environment preferred
- ability to stand and walk up to 7 hours per shift
- ability to repeatedly reach with hands and arms up to 5 hours per shift
- ability to climb, balance, stoop, kneel, crouch, or crawl as needed
- ability to regularly lift and move up to 10 pounds, frequently lift and move up to 25 pounds, and occasionally lift and move up to 50 pounds
- fully vaccinated against COVID-19 preferred
Job Qualifications
- Ability to consistently come to work on time for each and every scheduled shift
- ability to follow team values and communicate in a positive manner
- ability to meet productivity standards by completing work in a timely manner and striving to increase productivity and work quickly
- ability to use time effectively to ensure that duties are completed according to the schedule
- ability to adapt to changes in the work environment
- ability to follow instructions and respond to management direction
- ability to take responsibility for own actions
Job Duties
- Arrives to work on time for every scheduled shift
- operates the dishwashing machine to ensure proper cleaning of all dishes, silverware, glasses and various other items
- performs scheduled cleaning to facilitate kitchen needs, as assigned and maintains a clean, safe and sanitary work area
- scrapes food from dirty dishes and places them in rack or on conveyor to dishwashing machine
- stores equipment and utensils in proper areas after they are air dried
- sweeps and mops kitchen floors
- washes work tables, sinks, walls, refrigerators and empties waste after each meal
- cleans out garbage cans
- assists with putting away food items upon delivery
- assists with tray assembly
- makes toast and helps the cook prepare other simple dishes as instructed by the cook or supervisor
- performs other simple tasks as requested by the cook or kitchen supervisor
- other duties, assignments and/or special projects as required that relate to the service of our residents to daily dietary department operations
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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