Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.25 - $15.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Complimentary lunch
Uniform footwear support
Health Insurance
Paid Time Off
Employee assistance program
Retirement Plan
Life insurance
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, serving millions of guests daily across 15 countries. Known for its commitment to excellence and community involvement, Aramark focuses on delivering an outstanding service experience by fostering a work environment where every employee has the opportunity to grow professionally and personally. The company’s mission is deeply rooted in service and a shared purpose that aims not only to support its employees but also to make a positive impact on its partners, communities, and the planet. Aramark operates in diverse industries ranging from education and healthcare to business... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a custodial or food service environment is a plus
- Must be able to lift and move objects as required by job duties
- Must be able to work flexible hours including evenings and weekends
- Ability to stand and walk for extended periods
- Must comply with safety and sanitation guidelines
- Willingness to wear uniforms and use PPE
- Reliable and punctual
- Good communication skills
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Able to follow basic safety procedures due to exposure to hazardous chemicals
- Capable of working flexible hours including evenings and weekends
- Strong customer service skills
- Positive attitude and team player
- Ability to perform physical tasks such as lifting, bending, pushing, and prolonged standing
- Willingness to wear uniforms and use personal protective equipment (PPE)
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintain dishwashing station, three compartment sink and related areas cleaned
- Ensure equipment is clean and in working condition
- Report any equipment issues to management
- Perform other light maintenance and custodial tasks
- Maintain excellent customer service and positive attitude towards guests, customers, clients, coworkers, etc.
- Adhere to Aramark safety policies and procedures including proper food safety and sanitation
- Ensure security of company assets
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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