
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
health benefits
401k
Paid Time Off
paid volunteer time
Learning and development
mental health services
Wine discounts
Job Description
Jackson Family Wines is a prominent and respected name in the wine industry, renowned for its commitment to quality, sustainability, and innovation. As a family-owned business, the company blends tradition with modern winemaking techniques, offering an extensive portfolio of acclaimed wines that cater to diverse tastes and preferences. With vineyards and operations spanning multiple renowned regions, Jackson Family Wines fosters a culture rooted in environmental stewardship, community engagement, and employee well-being. The company prides itself on a supportive work environment where employees can grow professionally and contribute meaningfully to the brand's legacy and success. This open and inclusive culture underscores... Show More
Job Requirements
- Must be able to work unsupervised
- Must be able to communicate clearly with managers, kitchen and dining room personnel
- Ability to reach, bend, stoop and frequently lift up to 50 pounds
- Ability to work in a standing position for long periods of time up to 7 hours
- Ability to follow direction and ask questions for clarification if needed
- Ability to work in a fast paced kitchen environment
- Ability to work in hot, wet, humid and loud environment for long periods of time
- Able to work a flexible schedule including weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen support role is a plus
- Ability to operate commercial dishwashing equipment
- Good communication skills
- Ability to work effectively in a fast-paced team environment
- Basic understanding of sanitary practices in food service
- Reliable and self-motivated with strong work ethic
- Ability to follow instructions and work independently
Job Duties
- Maintains a guest focus while performing duties
- Assumes 100% responsibility for the cleanliness of dishware
- Load, run and unload dish machine
- Keep the dish machine clean and report any functional or mechanical problems to the kitchen manager immediately
- Monitor dish machine water temperature and chemical levels to ensure sanitary wash cycle
- Wash and store all tableware and kitchenware
- Keep work area clean and organized
- Maintain adequate levels of clean tableware for dining room and kitchen
- Bag and haul kitchen trash to dumpster
- Handle tableware carefully to prevent breakage and loss
- Maintain adequate levels of dish detergents and cleaning supplies
- Clean food preparation and production areas as required
- Closes the kitchen properly and follows the closing checklist for kitchen stations
- Assists others in closing the kitchen
- Attends all scheduled employee meetings and brings suggestions for improvement
- Performs other related duties as assigned by his or her supervisor
Job Qualifications
Experience
No experience required
Job Location
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