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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a nationally recognized leader in the Daytime Dining sector, specializing in made-to-order breakfast, brunch, and lunch prepared using the freshest and highest quality ingredients. With over 630 locations in 32 states, First Watch has become synonymous with quality dining experiences that emphasize freshness, culinary innovation, and exceptional customer service. The company operates under a unique "Follow the Sun" culinary philosophy, ensuring their chef-driven menus rotate multiple times per year to highlight seasonally peak flavors, offering guests elevated takes on classic favorites as well as fresh and inventive options like the Kale Tonic juice, Quinoa Power Bowl, and... Show More
Job Requirements
- Must be at least 18 years of age
- able to maintain proper water temperature for cleaning and sanitizing
- capable of standing for long periods
- meet physical demands of the role
- willingness to work flexible daytime hours
- ability to follow directions and safety procedures
- pass background checks if applicable
Job Qualifications
- High school diploma or equivalent
- ability to work efficiently in a fast-paced environment
- strong communication and teamwork skills
- willingness to perform repetitive tasks
- basic knowledge of sanitation and safety standards
- ability to stand for extended periods
- prior experience in a kitchen or dishwasher role preferred but not required
- commitment to punctuality and reliability
Job Duties
- Communicate well with others and believe in the importance of teamwork
- keep the dish area organized, clean, sanitized and running smoothly
- maintain the proper water temperature for cleaning and sanitizing
- assist kitchen staff as needed
- ensure timely washing and availability of dishes and utensils
- follow established safety and hygiene protocols
- support inventory management of cleaning supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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