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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Employee assistance program
flexible scheduling
Job Description
Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Founded with a focus on sustainability, healthy eating, and community support, Whole Foods Market has grown into a trusted retailer across North America. Their purpose extends beyond simply providing groceries - they aim to improve how people eat, fund grants for school gardens, provide access to fresh and healthy foods in underserved areas, alleviate poverty in developing countries, and support environmental health. This dedication to ethical business practices, social responsibility, and high-quality products makes Whole Foods Market a unique and inspiring place... Show More
Job Requirements
- No prior retail experience required
- must be able to lift 50 pounds
- standing or walking for 6 to 8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- able to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures ranging from freezing (less than 32 degrees Fahrenheit) to above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- Effective time management skills
- demonstrates a passion for cleanliness
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of whole foods market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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