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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has been serving seafood and coastal cuisine for over fifty years. Founded on the vision to connect people with the unique flavors of the sea, Red Lobster has grown into a network of more than 500 restaurants, each dedicated to providing guests not only with delicious meals but also memorable experiences. The company prides itself on being more than just a dining destination; it stands as a pillar in the communities it serves, where guests come to enjoy favorite meals and moments, and new friends become familiar faces. Red Lobster’s commitment... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to remain standing for an 8-12 hour shift
- team player with attention to detail and ability to multitask
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to remain standing for an 8-12 hour shift
- team player with attention to detail and ability to multitask
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting cooks with prep work and preparation of signature items
- focusing on team and guest satisfaction in all tasks
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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