Dishwasher

Red Lobster is a well-established seafood restaurant chain with a rich history that began over fifty years ago as a single family-owned restaurant. The brand has grown into a vast family of over 500 restaurants, all dedicated to providing a warm, inviting atmosphere where guests can enjoy their favorite seafood meals and create memorable moments. The company values community engagement and fosters a spirit where new friends become familiar faces. Red Lobster is not just a place to dine but a place to connect with the tradition and love of coastal cuisine. The company prides itself on providing excellent guest experiences and a supportive work environment for its employees.

The Dishwasher/Utility role at Red Lobster is an essential position within the restaurant team. This role involves maintaining cleanliness and sanitation throughout the restaurant to ensure a safe and hygienic environment for guests and staff alike. Responsibilities include cleaning and sanitizing all dishware, flatware, glassware, pots, pans, and cooking utensils using the dishwasher and other equipment safely and efficiently. The individual in this role will also assist the kitchen team by supporting cooks with food preparation tasks such as prepping ingredients and making the restaurant's signature Cheddar Bay biscuits. Teamwork and guest focus are critical components of this job, as every action taken should consider the impact on quality, safety, and customer experience.

Red Lobster offers competitive wages with weekly pay and flexible schedules that accommodate employees' needs. Additional benefits include affordable medical, dental, and vision insurance options starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Employees are also eligible for anniversary pay upon meeting certain criteria, discounted shift meals, and a 25% discount when dining as a guest. Red Lobster invests in its employees by providing training opportunities and clear career advancement paths, encouraging growth within the company. The physical demands of the job require employees to have the ability to stand for long periods, lift up to 50 pounds safely, and move efficiently throughout the restaurant.

Red Lobster is proud to be an equal opportunity employer committed to fostering a welcoming and inclusive work environment for everyone. They celebrate diversity and ensure equal employment opportunities without discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. Working at Red Lobster provides a unique opportunity to be part of a growing, dynamic company making exciting plans for the future while upholding its core values of quality, community, and care.