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Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development

Job Description

This job opportunity is with a reputable restaurant establishment dedicated to maintaining exceptional cleanliness and sanitation standards to enhance the dining experience for every guest. The company prides itself on delivering outstanding customer service and maintaining a well-organized, hygienic environment that supports the kitchen and dining staff efficiently. Known for its commitment to quality and teamwork, the restaurant fosters a collaborative atmosphere where each team member's contribution is valued and essential to the overall success of the operation.

The role available is that of a Dish Machine Operator, a key position within the restaurant's back-of-house team. This is a hands-o... Show More

Job Requirements

  • Previous restaurant experience preferred but not required
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to customers and other team members
  • must have exceptional hygiene and grooming habits
  • constant standing or walking
  • occasional stooping or kneeling
  • occasional pushing, pulling, lifting, or carrying up to 60 pounds
  • occasional ascending or descending ladders, stairs, or ramps
  • constant working in a hot, wet, humid, and loud environment for long periods
  • frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
  • constant receiving detailed information through oral communication
  • constant talking, expressing, or exchanging ideas using the spoken word
  • constant clarity of vision at near and/or far distances

Job Qualifications

  • Previous restaurant experience preferred but not required
  • ability to read and understand simple instructions
  • ability to write simple correspondence
  • ability to effectively present information to customers and other team members
  • exceptional hygiene and grooming habits

Job Duties

  • Load, run, and unload the dish machine
  • keep the dish machine clean and report any functional or mechanical problems immediately
  • monitor dish machine water temperature to ensure sanitary wash cycle
  • wash and store all tableware and kitchenware
  • keep the dish area clean and organized
  • maintain adequate levels of clean tableware for the dining room and kitchen
  • bag and haul dish area trash to the dumpster at designated times
  • handle tableware carefully to prevent breakage and loss
  • maintain adequate levels of dish detergents and cleaning supplies
  • clean food preparation and production areas as required
  • attend all scheduled team member meetings

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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