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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.50 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining establishment known for its warm hospitality, authentic cuisine, and commitment to providing exceptional guest experiences. As a leading restaurant chain, Olive Garden prides itself on fostering a family-oriented culture where every team member is valued and treated with respect. The company emphasizes high standards of health and safety for its employees and guests, ensuring a clean, safe environment through rigorous safety and sanitation practices. Olive Garden also offers various growth opportunities and a supportive work atmosphere that encourages ongoing skill development and career advancement. This approach makes it one of the most preferred... Show More
Job Requirements
- high school diploma or equivalent preferred
- availability to work flexible schedules including evenings and weekends
- physical stamina to stand for extended periods and perform repetitive tasks
- ability to lift heavy items safely
- willingness to adhere to health and safety guidelines
- legal authorization to work in the country
- strong work ethic
- positive attitude and eagerness to learn
Job Qualifications
- ability to work in a fast-paced environment
- attention to detail
- reliability and punctuality
- basic understanding of sanitation and safety standards
- ability to follow instructions accurately
- team player with good communication skills
- previous experience in a similar role is a plus but not required
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- follow safety and sanitation protocols
- assist kitchen staff with maintaining a clean work environment
- ensure all dishwashing equipment is operated properly
- manage waste disposal and recycling
- support the team in delivering a high-quality guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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