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Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
job training
flexible schedule
Retirement Plan
Meal Allowances
Job Description
The hiring establishment is a vibrant restaurant that prides itself on delivering exceptional dining experiences through a dedicated team committed to maintaining the highest standards of cleanliness and customer service. This restaurant values teamwork, hygiene, and operational efficiency, creating an environment where each team member plays a vital role in ensuring guest satisfaction and the smooth functioning of daily operations. Known for its welcoming atmosphere and quality food offerings, the restaurant continuously strives to uphold sanitary conditions and proper care of its kitchen and dining tools to enhance overall guest experience.
The available position is for a Dishwasher, a... Show More
The available position is for a Dishwasher, a... Show More
Job Requirements
- Previous restaurant experience not required but preferred
- Ability to read and understand simple instructions
- Ability to write simple correspondence
- Ability to effectively present information to customers and other team members
- Must have exceptional hygiene and grooming habits
- Constant standing and walking
- Occasional stooping and kneeling
- Occasional pushing, pulling, lifting, or carrying up to 60 pounds
- Occasional ascending or descending ladders, stairs, ramps
- Constant working in a hot, wet, humid, and loud environment for long periods
- Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
- Constant receiving detailed information through oral communication
- Constant talking, expressing, or exchanging ideas using the spoken word
- Constant clarity of vision at near and/or far distances
Job Qualifications
- Previous restaurant experience preferred
- Ability to read and understand simple instructions
- Ability to write simple correspondence
- Ability to effectively present information to customers and other team members
- Exceptional hygiene and grooming habits
Job Duties
- Load, run, and unload the dish machine
- Keep the dish machine clean and report any functional or mechanical problems immediately
- Monitor dish machine water temperature to ensure sanitary wash cycle
- Wash and store all tableware and kitchenware
- Keep the dish area clean and organized
- Maintain adequate levels of clean tableware for the dining room and kitchen
- Bag and haul dish area trash to the dumpster at designated times
- Handle tableware carefully to prevent breakage and loss
- Maintain adequate levels of dish detergents and cleaning supplies
- Clean food preparation and production areas as required
- Attend all scheduled team member meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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