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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.25
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This position is offered by a prominent company known for its dedication to providing an exceptional dining experience in a fast-paced, team-oriented environment. The company prides itself on creating a guest-centric atmosphere that celebrates living well through fresh, high-quality food and outstanding customer service. As a leader in the hospitality industry, they emphasize the importance of cleanliness, safety, and efficiency to ensure that every guest enjoys their visit. The company operates in multiple locations, with pay varying by location, and offers a comprehensive benefits package designed to support employees' health, well-being, and career growth.
The role involves worki... Show More
The role involves worki... Show More
Job Requirements
- high school diploma or equivalent
- ability to perform physical tasks such as cleaning and restocking
- availability to work flexible schedules
- ability to stand for extended periods
- commitment to maintaining cleanliness and food safety
- good teamwork skills
- willingness to learn and adapt
Job Qualifications
- ability to work in a fast-paced team environment
- knowledge of food safety and sanitation standards
- experience in cleaning and maintaining kitchen or dining equipment
- strong attention to detail
- good communication skills
- ability to follow directions and work independently
- previous experience in a restaurant or hospitality setting preferred
Job Duties
- cleaning dishes, silverware, glassware, utensils, pots and pans
- maintaining sparkling clean restrooms and grounds
- stocking and restocking supplies for servers and cooks
- adhering to food safety and sanitation standards
- providing guests with a fresh dining experience
- ensuring a spotless, clean and safe environment
- working effectively in a high-volume, fast-paced, guest-centric team environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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