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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille stands as a renowned upscale restaurant celebrated for its masterfully prepared cuisine, exceptional service, and sophisticated yet inviting atmosphere. As a distinguished brand within the hospitality industry, The Capital Grille offers a platform for individuals passionate about delivering an exceptional dining experience while growing their careers in a nurturing and dynamic environment. This establishment is dedicated to creating memorable experiences for guests through its commitment to quality food, attentive service, and a safe, spotless environment that reflects professionalism and care.
The role of a Dishwasher at The Capital Grille is vital to maintaining the seamless ope... Show More
The role of a Dishwasher at The Capital Grille is vital to maintaining the seamless ope... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- capability to handle physical workload including lifting and moving kitchenware
- willingness to work flexible hours including evenings, weekends and holidays
- compliance with health and safety regulations
- ability to work as part of a team
- basic understanding of cleaning chemicals and their safe use
Job Qualifications
- basic understanding of hygiene and cleanliness standards
- ability to follow safety and sanitation procedures
- effective communication skills
- ability to work efficiently in a fast-paced environment
- teamwork and cooperation
- reliable and punctual
- previous experience in a restaurant or hospitality setting is an advantage but not required
Job Duties
- wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment for the restaurant
- maintain sparkling clean restrooms
- adhere to food safety and sanitation standards
- ensure a clean, sanitized and safe environment for guests and team members
- support kitchen staff with timely dishwashing requirements
- follow health and safety guidelines consistently
- assist with inventory management for cleaning supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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