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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.75 - $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
flexible spending accounts
health savings accounts
Employee Assistance Programs
life and disability benefits
401K with company match
Paid Time Off
Discounts on dining
Discounts on Carryout
Discounts on retail
Discounts on Wine
Car Rental Discounts
Pay Access Prior to Pay Day
Job Description
Cooper's Hawk is a renowned restaurant and winery celebrated for its unique combination of wine experiences and exceptional dining. With a strong commitment to hospitality and quality, Cooper's Hawk provides a warm and inviting atmosphere for guests to enjoy memorable meals accompanied by their exclusive wines. The company prides itself on fostering a supportive work environment that values teamwork and individual growth. Cooper's Hawk is an equal opportunity employer dedicated to creating an inclusive workplace, offering competitive compensation and comprehensive benefits to its employees. This ensures that all team members can thrive and contribute to the company's mission of delivering... Show More
Job Requirements
- at least 18 years of age
- previous restaurant experience preferred
- positive attitude and strong sense of teamwork
- ability to stay active and focused in a fast-paced environment
- ability to stand for long periods and lift up to 50 pounds
- comfort working weekends, holidays, and flexible schedules
- ability to read, understand, and communicate in English
Job Qualifications
- at least 18 years of age
- previous restaurant experience preferred
- positive attitude and strong sense of teamwork
- ability to stay active and focused in a fast-paced environment
- ability to stand for long periods and lift up to 50 pounds
- comfort working weekends, holidays, and flexible schedules
- ability to read, understand, and communicate in English
Job Duties
- start every shift prepared by setting up a clean and organized dish area
- follow daily routines and keep up with all cleaning checklists
- clean and restock dishes, plates, glasses, and kitchen tools throughout the shift
- keep the back dock, trash areas, and kitchen floors clean and safe
- ensure a clean work environment by breaking down and removing all garbage and boxes to the dumpster or designated area
- work closely with the kitchen team to keep clean supplies moving and stations ready
- communicate with managers and teammates to stay ahead of kitchen needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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