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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $12.50 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, delicious Italian cuisine, and family-friendly atmosphere. With locations across the United States, Olive Garden prides itself on delivering an exceptional dining experience backed by a supportive and inclusive team environment. The company emphasizes employee growth and development, offering a variety of benefits, training resources, and career advancement opportunities for its team members. As part of a well-established brand, Olive Garden values the dedication and contributions of each team member and strives to foster a culture where everyone feels like family.

The Dishwasher role at Ol... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Physical ability to lift up to 50 pounds
  • Commitment to maintaining cleanliness and safety standards
  • Reliable transportation to the restaurant location
  • Must be at least 18 years old

Job Qualifications

  • Prior experience in a dishwashing or cleaning role preferred
  • Ability to stand for extended periods
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Willingness to follow strict hygiene and safety guidelines
  • Team player with a positive attitude

Job Duties

  • Clean and sanitize dishes, glassware, utensils, and kitchen equipment
  • Maintain cleanliness of guest and team member touch points
  • Follow health and safety protocols and sanitation standards
  • Assist kitchen staff as needed
  • Dispose of waste and recycling properly
  • Report any maintenance issues in the dishwashing area
  • Support team members to ensure efficient restaurant operations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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