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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Training and Development
team environment
flexible scheduling
Job Description
Logans Roadhouse is a well-established casual dining restaurant chain known for its inviting atmosphere and dedication to providing quality food and exceptional customer service. With a focus on hearty American cuisine, Logans Roadhouse serves a diverse clientele seeking a comfortable and family-friendly dining experience. The company prides itself on maintaining high standards of cleanliness, food safety, and guest satisfaction, ensuring a welcoming environment for both customers and team members. As part of a larger hospitality group, Logans Roadhouse combines industry experience with a passion for great food and community involvement, making it a reputable employer in the restaurant sector.
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Job Requirements
- High school diploma or equivalent preferred
- prior restaurant experience is a plus
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- adheres to Logans Roadhouse appearance standards
- successful completion of hourly position validations including company-required training in safety, systems, and menu
Job Qualifications
- High school diploma or equivalent preferred
- prior restaurant experience is a plus
- ability to manage fast-paced, high-volume shifts while providing excellent guest service
- strong attention to detail and cleanliness
- adheres to Logans Roadhouse appearance standards
- successful completion of hourly position validations including company-required training in safety, systems, and menu
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- maintain a clean and tidy work area by sweeping, mopping floors, and emptying trash regularly
- ensure all kitchen equipment is properly cleaned and maintained
- assist with unloading and storing deliveries
- follow health and safety guidelines
- obtain required food handler certification(s)
- assembling, maintaining and breaking down the dish machine by following proper cleaning schedule
- some light prep work
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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