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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $17.50
Work Schedule
Flexible
Benefits
training and advancement
stability
flexible schedules
weekly pay
Paid vacation
Medical insurance
Dental Insurance
Life insurance
401(k) retirement plan
short term disability
long term disability
Employee Discounts
Strong culture
Community involvement
respectful environment
Job Description
The Ninety Nine Restaurant & Pub is a beloved local hometown favorite recognized for delivering exceptional dining experiences and a welcoming atmosphere. Known affectionately as The 99 Restaurants, this establishment prioritizes community engagement, employee growth, and guest satisfaction. The Ninety Nine has cultivated a strong reputation within the restaurant industry by fostering an inclusive and respectful culture that embraces diversity, equity, and inclusion. Their commitment to team members is reflected in comprehensive benefits, competitive salaries, and flexible work schedules, making it an ideal workplace for individuals seeking meaningful careers in hospitality.
The Ninety Nine’s Rising Star Internal Leadership Development Progra... Show More
The Ninety Nine’s Rising Star Internal Leadership Development Progra... Show More
Job Requirements
- Ability to operate dishwashing equipment
- Willingness to work flexible shifts including weekends and holidays
- Basic understanding of sanitation and hygiene practices
- Physical stamina to perform repetitive tasks
- Ability to follow instructions accurately
- Must be 18 years or older
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or dishwashing role is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to stand and work for extended periods
- Team player with a positive attitude
Job Duties
- Operate dishwashing machinery effectively
- Ensure all dishes, glassware, and utensils are cleaned and sanitized
- Maintain cleanliness of the dishwashing area and kitchen
- Assist kitchen staff as needed
- Follow health and safety standards
- Dispose of waste properly
- Support team members to maintain smooth kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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