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Job Overview

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Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.92 - $21.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
Weekly anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a renowned restaurant known for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated dining establishment, it provides a nurturing work environment that encourages growth and values teamwork, hospitality, and high standards of safety and sanitation. The restaurant has set itself apart in the hospitality industry by continually maintaining a clean, sanitized, and safe environment for both guests and team members. It emphasizes not only the quality of its food and service but also the health and safety protocols that ensure an outstanding dining experience in a secure atmosphere. Joining The Capital Grille means... Show More

Job Requirements

  • must be 21 years or older
  • ability to stand for extended periods
  • willingness to work flexible hours including weekends and holidays
  • high school diploma or equivalent preferred
  • ability to lift heavy items safely
  • commitment to maintaining cleanliness
  • reliable and punctual

Job Qualifications

  • prior experience in a similar role preferred
  • knowledge of food safety and sanitation standards
  • ability to work as part of a team
  • strong attention to detail
  • basic communication skills
  • physical stamina to perform tasks
  • willingness to follow safety protocols

Job Duties

  • wash, store, and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment
  • maintain sparkling clean restrooms
  • adhere to food safety and sanitation standards
  • ensure a clean, sanitized, and safe environment for guests and team members
  • support the restaurant’s health and safety practices
  • collaborate with team members to uphold hospitality standards
  • assist in maintaining kitchen cleanliness

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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