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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.75 - $16.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm Italian hospitality, delicious cuisine, and inviting atmosphere. As part of the Darden Restaurants family, Olive Garden takes pride in offering guests a memorable dining experience by combining quality food with exceptional service. With locations across the country, Olive Garden continues to expand and uphold its commitment to fostering a friendly environment where both guests and employees feel valued and respected. The company emphasizes the importance of health and safety, ensuring clean, sanitized environments for all, alongside a culture of teamwork and growth.
This Dishwasher position at... Show More
This Dishwasher position at... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible hours including evenings, weekends, and holidays
- ability to stand for long periods
- ability to lift heavy objects
- strong work ethic
- willingness to learn and follow instructions
- ability to maintain cleanliness standards
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in dishwashing or kitchen sanitation is a plus but not required
- ability to work effectively in a fast-paced environment
- strong attention to detail
- ability to stand for extended periods
- teamwork and communication skills
- basic knowledge of health and safety standards
Job Duties
- clean and sanitize dishes, glassware, utensils, and kitchen equipment
- maintain cleanliness of dishwashing area and surrounding workspaces
- ensure compliance with health and safety regulations
- support kitchen staff with timely delivery of clean equipment
- monitor dishwashing supplies and report shortages
- assist in general restaurant cleaning tasks as needed
- follow company protocols for waste disposal and recycling
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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