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Eddie V's logo

Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a renowned upscale restaurant recognized for its refined dining experience featuring artfully prepared seafood and steaks complemented by imaginative cocktails. As a distinguished fine dining establishment, Eddie V's is committed to delivering exceptional service and an inviting ambiance that attracts guests seeking a memorable culinary experience. Known for maintaining high standards in both food quality and customer service, Eddie V's fosters a nurturing work environment that encourages career growth and professional development for its employees. The restaurant emphasizes genuine hospitality and a team-oriented culture where employees can thrive while contributing to the establishment's success.

The role ... Show More

Job Requirements

  • Minimum age 18 years
  • ability to stand for extended periods
  • capable of lifting heavy items up to 50 pounds
  • willingness to work flexible hours including nights, weekends, and holidays
  • ability to follow instructions and maintain cleanliness
  • physical stamina
  • commitment to safety and hygiene standards

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a dishwasher or similar role is beneficial
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to cooperate with team members

Job Duties

  • Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares
  • maintain sparkling clean restrooms
  • adhere to food safety and sanitation standards
  • ensure a clean, sanitized and safe environment and equipment
  • support kitchen and waitstaff with timely cleaning
  • participate in team member wellness practices
  • maintain compliance with safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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