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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedule

Job Description

IHOP is a well-established restaurant chain known for its commitment to quality food and excellent customer service. With numerous locations nationwide, IHOP focuses on creating a friendly and welcoming environment for both employees and guests. The company takes pride in delivering a memorable dining experience through cleanliness, attentive service, and delicious menu offerings. IHOP emphasizes teamwork, employee development, and maintaining high standards in all aspects of restaurant operations.

The position available is a vital role within the restaurant's operational team, primarily responsible for maintaining cleanliness and ensuring that the dining area meets IHOP's stringent standards. As a member o... Show More

Job Requirements

  • No prior experience required
  • Ability to read and comprehend instructions, correspondence, and memos
  • Ability to understand oral instructions in English and read English or Spanish well enough to read and understand instructions from supervisors, requests from co workers and guests, and warning and safety labels
  • Ability to apply common sense understanding to carry out simple one-step or two-step instructions
  • Ability to deal with standardized situations with only occasional or no variables
  • Completion of IHOP training course work as assigned
  • Must be able to stand and walk frequently
  • Must be able to use hands to finger, handle, or feel objects, tools, or controls
  • Must be able to reach with hands and arms
  • Must be able to stoop, kneel, crouch, or crawl frequently
  • Must be able to talk or hear occasionally
  • Must be able to lift and/or move up to 50 pounds frequently and occasionally lift and/or move up to 100 pounds

Job Qualifications

  • No prior experience required
  • Ability to read and comprehend instructions, correspondence, and memos
  • Ability to understand oral instructions in English and read English or Spanish well enough to read and understand instructions from supervisors, requests from co workers and guests, and warning and safety labels
  • Ability to apply common sense understanding to carry out simple one-step or two-step instructions
  • Ability to deal with standardized situations with only occasional or no variables
  • Completion of IHOP training course work as assigned

Job Duties

  • Develop and maintain professional functional working relationships with IHOP employees and guests
  • Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave
  • Pick up, sort, and wash all china, silverware, glassware, pots, pans, utensils, ETC
  • Follow dish machine and/or sink procedures per IHOP SOP
  • Unload, unbox, rotate, and store food, equipment, and supplies as necessary
  • Stock and rotate all needed supplies in service areas and dining room
  • Dispose of all trash properly
  • Check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities
  • Perform all cleaning duties according to posted cleaning charts
  • Comply with IHOP uniform and appearance standards per SOP guidelines
  • Perform other assignments or tasks as assigned by the General manager, Assistant Manager, or acting supervisor

Job Qualifications

Experience

No experience required


Job Location

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