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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training
discounts
401(k) savings plan
Management career advancement

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden offers guests a welcoming environment to enjoy classic dishes inspired by the Italian tradition, including pasta, soups, salads, and freshly baked breadsticks. With a strong commitment to quality, service, and hospitality, Olive Garden has established itself as a favorite destination for families and individuals seeking a comfortable, family-friendly dining experience. The company operates numerous locations across the United States and continues to grow, providing diverse career opportunities for individuals passionate about the hospitality industry.

The Dishwasher ... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • capable of performing repetitive tasks
  • physical capability to handle dishwashing equipment
  • available to work flexible schedules including nights weekends and holidays

Job Qualifications

  • ability to follow detailed instructions
  • strong attention to cleanliness and sanitation
  • teamwork and communication skills
  • ability to work in a fast-paced environment
  • prior dishwashing or kitchen experience preferred but not required

Job Duties

  • clean and sanitize plates glassware utensils and team member and guest touch points
  • maintain cleanliness of the dishwashing area and kitchen support areas
  • follow all safety and sanitation guidelines
  • assist with waste disposal and recycling as needed
  • support kitchen team with other cleaning tasks
  • ensure timely completion of dishwashing to support restaurant operations
  • cooperate with team members to maintain a smooth workflow

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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