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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.50 - $16.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
Training and Development
Employee assistance program
flexible schedule
Job Description
Whole Foods Market is a leading American supermarket chain known for its dedication to quality natural and organic products and its commitment to sustainability and community welfare. Founded in 1980, Whole Foods Market has grown to become a reputable and influential company in the grocery industry, with locations across the United States and internationally. The company's mission is to nourish people and the planet, which it accomplishes by providing fresh foods, supporting sustainable agriculture, funding educational grants for initiatives like school gardens, and improving access to healthy food in underserved communities. Whole Foods Market's culture emphasizes personal growth, meaningful change,... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing or walking for 6-8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to bend, twist, squat and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below freezing, refrigerator temperatures, and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks and other heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- effective time management skills
- passion for cleanliness
- strong communication and teamwork skills
- ability to deliver information clearly and respectfully
- ability to meet customer service standards
- ability to follow directions and procedures
- passion for natural foods and Whole Foods Market's mission
- strong work ethic
- ability to work in a fast-paced environment
- understanding of WFM quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service and addresses needs of customers in a timely manner
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising of product
- follows and ensures compliance with health and sanitation regulations
- maintains a clean and sanitary working environment
- performs opening, mid, and closing duties as assigned
- reports safety hazards immediately
- performs other duties as assigned by leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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