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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $21.00
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Benefits

Medical
Dental
Vision
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary hospital indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Constellation is a prominent name in the dining and events segment, delivering exceptional business dining and catering experiences across the United States. As part of Elior North America, Constellation is dedicated to creating meals that foster connections through food and hospitality. With a reputation for high-quality service in various settings including retail spaces and office buildings, Constellation ensures that every meal is more than just food - it is an experience that brings people together. Elior North America, the parent company, is an equal opportunity employer committed to diversity and inclusion, offering a supportive environment aimed at professional growth and... Show More

Job Requirements

  • at least 18 years of age
  • minimum of one year experience in a foodservice environment
  • ability to follow instructions and work under supervision
  • availability to work full-time shifts
  • physical ability to stand for extended periods and perform manual tasks
  • willingness to adhere to all health and safety guidelines
  • ability to communicate effectively with team members

Job Qualifications

  • at least 18 years of age
  • at least one years experience in a foodservice environment
  • ability to work effectively in a team setting
  • attention to detail
  • good physical stamina and ability to handle repetitive tasks
  • basic understanding of food safety principles
  • strong work ethic and reliability

Job Duties

  • assisting in preparation of food items
  • working closely with other associates to build a strong team atmosphere
  • ensuring kitchen equipment, cutlery, utensils, and tableware are clean and sanitary
  • performing any other job-related functions as assigned by supervisors
  • maintaining a clean and organized kitchen environment

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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