Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.25 - $15.75
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Work Schedule

Standard Hours
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Benefits

competitive pay
same day pay access
Health insurance eligibility
Vacation Time
Employee assistance program
growth and development opportunities
401k plan with company matching
Employee Stock Purchase Program
Employee Discounts

Job Description

Cracker Barrel is a well-established and beloved American restaurant and retail chain that has been serving communities since 1969. The company is renowned for its warm hospitality, homestyle food, and a unique shopping experience through its retail stores offering a variety of gifts and nostalgic merchandise. With over 70,000 team members nationwide, Cracker Barrel fosters a culture of inclusion, warmth, and dedication to creating moments that matter for both guests and employees. The restaurant's mission emphasizes not just providing meals, but serving as a gathering place where people can reconnect, feel at home, and enjoy consistent quality and service. Cracker Barrel embodies community values and prides itself on maintaining a welcoming environment where teamwork and pride in work are paramount.

The role of Dishwasher at Cracker Barrel is a vital position within the restaurant’s operational team. As a Dishwasher, you will work behind the scenes, ensuring that all kitchenware and tableware — including pots, pans, forks, and plates — are immaculately cleaned and ready for use. This role is essential in maintaining the smooth functioning of the kitchen and dining areas, where every detail contributes significantly to the overall guest experience. The Dishwasher is regarded as the steady and dependable force that keeps the kitchen running efficiently, supporting the chefs and servers with clean and sanitized equipment.

This position is ideal for individuals who thrive in a fast-paced, organized environment, can multi-task effectively, take pride in their work, and contribute positively to a team-focused culture. No previous restaurant experience is necessary, as Cracker Barrel provides comprehensive training to equip new hires with the skills they need to succeed. This entry-level opportunity offers competitive pay with weekly wages and access to same-day pay options, making it an attractive job for those seeking stable income.

Employees at Cracker Barrel enjoy extensive benefits from the first day of employment, including health insurance eligibility, vacation time, and employee assistance programs. The company promotes growth and development through its renowned PAR training program and offers retirement benefits such as a 401(k) plan with matching contributions and an Employee Stock Purchase Program. Beyond benefits, Cracker Barrel fosters a culture of belonging with ongoing onboarding, training, recognition programs, and social events. Employees also receive a generous 35% discount on food and retail items, along with exclusive perks on home, travel, and mobile services.

By joining Cracker Barrel as a Dishwasher, you become part of a team that values hard work, pride in craftsmanship, and above all, community. The company’s commitment to equal opportunity employment ensures that all qualified applicants are welcomed regardless of race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, or disability. This role provides an excellent gateway into the hospitality industry and offers abundant opportunities for personal and professional growth within a supportive and family-like environment.

Job Requirements

  • No prior restaurant experience required
  • Willingness to learn and adapt
  • Ability to work flexible schedules including weekends and holidays
  • Must be able to lift and move heavy objects safely
  • Reliable and punctual
  • Must adhere to all health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to multitask and work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good physical stamina and ability to stand for extended periods
  • Ability to work cooperatively with a team
  • Basic understanding of kitchen safety and sanitation practices

Job Duties

  • Clean and sanitize dishes, pots, pans, and utensils promptly and effectively
  • Operate dishwashing machines and manual washing equipment
  • Organize and maintain cleanliness of the dishwashing area and kitchen support spaces
  • Ensure all kitchenware is ready and available for food preparation and service
  • Assist kitchen staff as needed during peak hours
  • Follow food safety and hygiene standards
  • Contribute to a team-oriented work environment

Job Criteria

Experience

No experience required


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