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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
Tuition Reimbursement
Opportunities for advancement
flexible schedule
Vision Insurance

Job Description

Texas Roadhouse is a renowned American restaurant chain celebrated for its vibrant and welcoming atmosphere, legendary food, and legendary service. The company has built a strong reputation by emphasizing a people-first culture where both employees and guests feel valued and appreciated. Known primarily for serving high-quality steaks and hearty Southern-inspired cuisine, Texas Roadhouse operates across numerous locations nationwide, creating a consistent and enjoyable dining experience for all patrons. This establishment takes pride in fostering a team-oriented work environment that encourages growth, learning, and the development of skills that prepare employees for future career opportunities within the company and beyond.

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Job Requirements

  • high school diploma or equivalent
  • prior experience in a kitchen or dishwashing environment preferred
  • ability to follow safety and sanitation standards
  • ability to stand for long periods
  • strong teamwork skills
  • good communication skills
  • availability to work flexible hours

Job Qualifications

  • ability to work well with others
  • knowledge of sanitation guidelines
  • attention to detail
  • ability to operate dishwashing machinery
  • physical stamina to stand and move for extended periods
  • basic understanding of safety practices
  • willingness to learn and follow instructions

Job Duties

  • operating the dish machine
  • supervising proper rinse and wash temperatures
  • changing water, storing, and using dish chemicals properly
  • setting up and organizing the dish racks
  • removing trash
  • maintains proper safety and sanitation practices
  • exhibits teamwork

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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