Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that specializes in classic Italian-American cuisine. Known for its warm, inviting atmosphere and commitment to delivering exceptional guest experiences, Olive Garden has become a beloved dining destination across the United States. The company prides itself on fostering a family-like environment for both its guests and team members, emphasizing teamwork, respect, and continuous growth. With a long-standing reputation for quality food and service, Olive Garden offers a variety of opportunities for individuals seeking employment in a dynamic and supportive workplace.
The role of a Dishwasher at Olive Garden is a vital ... Show More
The role of a Dishwasher at Olive Garden is a vital ... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to meet physical demands of the job including standing for extended periods
- willingness to work flexible hours including weekends and holidays
- previous experience in a similar role is a plus but not required
- basic knowledge of cleaning and sanitation procedures
- ability to work under pressure
- good teamwork and communication skills
Job Qualifications
- basic understanding of sanitation and safety practices
- ability to work in a fast-paced environment
- good communication skills
- ability to follow instructions
- reliable and punctual
- ability to work as part of a team
- high school diploma or equivalent preferred
Job Duties
- clean and sanitize plates, glassware, utensils, and kitchen equipment
- maintain cleanliness of dishwashing area and related workspaces
- ensure compliance with safety and sanitation standards
- assist kitchen staff with basic tasks as needed
- manage waste disposal and recycling protocols
- restock dishwashing supplies and report inventory needs
- support team members to maintain efficient kitchen operations
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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