
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Job Description
Sodexo is a global leader in quality of life services, offering integrated solutions that enhance workplaces and improve daily living experiences for individuals and communities. With a presence in numerous countries, Sodexo partners with clients to deliver services such as food service, catering, facilities management, and other support solutions. The company is committed to fostering diverse and inclusive workplaces where employees are treated fairly, valued, and respected. Sodexo strives to contribute to economic, social, and environmental progress in all communities it serves, making it an employer of choice for those who seek meaningful careers that impact the world positively.
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Job Requirements
- No previous work experience required
- Ability to work afternoon and evening shifts on varying days
- Reliable attendance and punctuality
- Capable of performing physical tasks such as sweeping, mopping, and lifting
- Willingness to follow sanitation and safety standards
- Ability to work well within a team
- High school diploma or equivalent preferred but not mandatory
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy and safe working environment
- No previous work experience required
Job Duties
- Maintain and clean kitchen work areas, equipment and utensils
- Wash dishes/pots by hand or in a machine and polish silverware
- Sweep, mop, and clean floor, and remove garbage to designated areas
- Wash worktables, walls, refrigerators and meat blocks
- Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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