Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Career development opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that began over fifty years ago with a simple vision: to offer people a special connection to seafood and the coastal experience. Today, Red Lobster operates over 500 restaurants across various communities, building on its founding passion to provide guests with memorable meals and moments. The company's culture emphasizes community involvement, teamwork, and delivering exceptional guest service. Red Lobster isn't just a place to dine or work; it serves as a community hub where new friends become familiar faces. Working at Red Lobster comes with many perks including weekly pay, competitive... Show More
Job Requirements
- Minimum age requirement met
- Authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8-12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country you are applying
- Culinary experience preferred
- Team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Working as one kitchen by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
- Focusing on your team and guests - every decision made should always have the guest and team in mind
- Following all cleanliness and safety protocols
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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