Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
training and career opportunities
Job Description
Red Lobster is a well-established family-owned chain of seafood restaurants that has been delighting guests for over fifty years. Founded on the vision to provide a special connection to seafood and the coast, Red Lobster has grown to become a beloved dining destination with over 500 locations nationwide. The company prides itself on being more than just a place to eat; it is a community hub where new friends become familiar faces and memorable moments are shared over high-quality seafood meals. The brand emphasizes a warm and welcoming atmosphere fueled by dedication to guest satisfaction and a passion for delivering... Show More
Job Requirements
- Meet minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- authorized to work in the country applying
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- working as one kitchen by supporting the cooks with prep work, preparation of signature Cheddar Bay biscuits, and other tasks as needed
- focusing on team and guests with every decision made
- following all cleanliness and safety protocols
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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