Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
competitive salary
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned American casual dining restaurant chain that specializes in seafood, with a heritage deeply rooted in offering quality dishes inspired by the ocean. Having started over fifty years ago as a single family-owned restaurant with a vision to provide guests with a unique connection to seafood and coastal traditions, Red Lobster has grown into a family of more than 500 restaurants across various communities. Each location is driven by a passion for great food and exceptional service, creating an inviting atmosphere where customers can enjoy their favorite meals and special moments together. The company prides itself... Show More
Job Requirements
- must meet minimum age requirements and be authorized to work in the United States
- ability to bend, reach, crouch, and safely lift up to 30 pounds
- capacity to stand for 8 to 12 hour shifts
- ability to work collaboratively with attention to detail
- ability to multitask effectively
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in restaurant or kitchen cleaning preferred
- ability to operate dishwashing equipment safely
- teamwork and multitasking skills
- attention to detail
- physical ability to stand for long periods and lift up to 30 pounds
- strong commitment to cleanliness and safety
Job Duties
- clean and maintain all restaurant areas
- clean and sanitize all dishes, utensils, glassware, pots, pans, and kitchen tools
- operate dishwashing and other equipment safely and correctly
- empty all kitchen and other area trash
- work as a team supporting cooks with prep work, Cheddar Bay Biscuits preparation, and other duties as needed
- focus on team and customers ensuring every decision considers them
- follow all cleaning and safety protocols
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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