Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.57 - $25.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) Retirement savings plan with a company match
Anniversary pay
discounted shift meals
employee dining discount
career training and growth opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage that spans over fifty years. Founded as a single family-owned establishment, Red Lobster has grown to become a beloved dining destination with over 500 locations, each continuing to embody the original vision of connecting people to seafood and the coastal experience. The company is not only a place where guests come to enjoy their favorite meals but also a community hub where new friendships are forged and familiar faces meet. As a leader in the casual dining industry, Red Lobster emphasizes quality service, fresh seafood, and a welcoming... Show More
Job Requirements
- must meet the minimum age requirement and authorized to work in the country you are applying
- culinary experience preferred
- ability to bend reach stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- culinary experience preferred
- team player with attention to detail and ability to multi-task
Job Duties
- cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware flatware glassware pots pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work preparation of signature cheddar bay biscuits and other tasks as needed
- focusing on your team and guests with decisions made always in mind
- following all cleanliness and safety protocols
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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