Olive Garden logo

Olive Garden

Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $15.16 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. Part of Darden Restaurants, Inc., Olive Garden has earned a reputation for its warm hospitality, comfortable dining environments, and authentic Italian dishes. With numerous locations across the United States and around the world, Olive Garden prides itself on being a family-friendly establishment that offers delightful dining experiences for guests of all ages. As a leader in the casual dining industry, Olive Garden continually invests in its team members by providing training, career advancement opportunities, and a supportive work environment that cultivates growth and teamwork.

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Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules including evenings weekends and holidays
  • ability to stand for extended periods
  • attention to detail
  • ability to follow safety and sanitation protocols
  • reliable transportation
  • ability to handle physically demanding tasks

Job Qualifications

  • high school diploma or equivalent preferred
  • prior dishwashing or kitchen experience a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good physical stamina
  • ability to follow instructions and safety guidelines
  • excellent teamwork and communication skills

Job Duties

  • clean and sanitize plates glassware and utensils
  • maintain cleanliness and sanitation of guest and team member touch points
  • follow all health and safety regulations
  • assist kitchen staff as needed
  • handle dishwashing equipment safely and efficiently
  • sort and organize kitchenware
  • support team in maintaining a clean restaurant environment

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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