Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Competitive wages
Daily Pay Option
Career growth opportunities
Flexible Shifts
Team-oriented environment
Job Description
Metz Culinary Management is a family-driven company dedicated to delivering exceptional restaurant-inspired hospitality across various dining venues. Known for its commitment to quality food service and customer satisfaction, Metz Culinary Management operates multiple culinary concepts and dining services in prominent locations, including university campuses like Florida A&M University. The company prides itself on providing a positive work environment that fosters growth, teamwork, and a shared passion for culinary excellence and hospitality. With a strong emphasis on employee development, Metz Culinary Management offers full and part-time roles across diverse food service operations and maintains competitive wages along with an attractive benefits... Show More
Job Requirements
- hard working with positive energy
- be willing to roll up sleeves and contribute where needed
- able to work and thrive in a team environment
- brings a smile and strong work ethic to the team
- pass background check and drug screening
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in dishwashing or kitchen utility roles helpful
- ability to work efficiently in a fast-paced environment
- strong team collaboration skills
- positive work ethic and reliability
- ability to follow safety and sanitation protocols
- good communication skills
Job Duties
- maintain cleanliness and sanitation of dishes and kitchenware
- assist in kitchen prep tasks
- support dry stock management
- implement safe and sanitary working conditions
- contribute to team efforts with a positive attitude
- adhere to company hygiene standards
- assist with general kitchen sanitation
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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