Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $24.89 - $26.20
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career growth opportunities
Job Description
Marriott International is a renowned global hospitality company that has been setting the standard in the hotel industry for decades. Known for its diverse portfolio of brands, Marriott offers unparalleled service and memorable experiences to guests across the world. Among its prestigious brands, the Newark Liberty International Airport Marriott stands out as a key hospitality destination catering to travelers and visitors in the dynamic New Jersey area. Situated at 1 Hotel Rd, Newark, this Marriott location combines comfort, convenience, and world-class amenities in one of the busiest airport hubs in the United States. This location is part of Marriott's global... Show More
Job Requirements
- No high school diploma or equivalent required
- No prior related work experience necessary
- No supervisory experience required
- Ability to lift and move objects weighing up to 50 pounds
- Ability to stand, sit, or walk for prolonged periods
- Ability to reach, bend, twist, drag, and stoop as needed
- Willingness to comply with company safety policies
- Ability to communicate clearly and professionally
Job Qualifications
- No high school diploma or GED required
- No related work experience required
- No supervisory experience required
- Ability to communicate clearly and professionally
- Ability to work collaboratively in a team environment
- Basic understanding of health and safety standards
Job Duties
- Operate and maintain cleaning equipment and tools including dishwashers, hand-washing stations, pot scrubbing stations, and garbage compactors
- Wash and sanitize kitchen areas, storage rooms, tables, utensils, knives, and equipment
- Receive deliveries, properly store perishable goods, and rotate inventory
- Ensure clean dishware is stored appropriately
- Use detergent, disinfectants, and rinse chemicals in triple-compartment sinks to clean dishes
- Inspect, stack clean items, send dirty items back for re-cleaning, and apply hot water sprays to loosen food residues
- Sort, soak, wash, and re-wash silverware
- Separate containers for dirty items
- Empty trash and maintain garbage disposal areas
- Clean and mop floors in assigned departments
- Dispose of glass in proper containers
- Break down cardboard and other recyclables and place them in recycling containers
- Follow company safety policies and report accidents, injuries, and hazardous conditions
- Complete safety training and certifications
- Protect company property
- Communicate clearly and professionally with team members
- Develop positive working relationships and support team goals
- Lift, move, transport, push, drag, and place objects weighing up to 50 pounds without assistance
- Stand, sit, or walk for prolonged periods
- Reach above head and below knees, bend, twist waist, drag, and stoop as required
- Perform other reasonable job tasks as assigned by supervisors
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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