Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.50 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
overtime pay
Health Insurance
Retirement Plan
scholarship program
employee wellness program
Job Description
Wegmans is a well-established and highly respected supermarket chain known for its commitment to providing quality products and exceptional customer service. Founded with a mission-driven and values-based approach, Wegmans has consistently ranked high on the Fortune 100 Best Companies to Work For list since 1998. The company's success is deeply rooted in its focus on its people, ensuring employee satisfaction through competitive compensation, comprehensive benefits, and a supportive work environment. With a culture that promotes collaboration, respect, and growth, Wegmans is an ideal workplace for individuals who want to make a meaningful impact while building a rewarding career. As a... Show More
Job Requirements
- Must be at least 18 years old
- Ability to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods
- Basic English communication skills
- Willingness to perform physically demanding work
- Commitment to safety and hygiene standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or dishwashing role is beneficial but not required
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Ability to follow safety and sanitation guidelines
- Good physical stamina and ability to stand for long periods
- Team-oriented mindset with good communication skills
Job Duties
- Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary, including some food prep work
- Assist with receiving of products, stock rotation and general kitchen organization and cleanliness
- Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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