Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.40 - $16.80
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Employee assistance program
Paid Time Off
myFlexPay
Tuition Reimbursement
Job Description
Sunrise Senior Living is a leading provider of senior living services, dedicated to empowering residents to live longer, healthier, and happier lives. The company has been recognized as a Great Place to Work for the eighth time, underscoring its commitment to fostering a positive culture and workplace environment. Sunrise Senior Living operates multiple community locations, including Sunrise on Old Meridian, where personalized care and meaningful connections form the foundation of their service model. They focus on creating a supportive environment not only for residents but also for their families and team members, promoting growth, engagement, and fulfillment in all aspects... Show More
Job Requirements
- High school diploma or GED
- one year job related experience preferred
- completion of CPR certificate and first aid certificate may be required
- completion of ServSafe Food Handler Card may be required
- completion of local health department Food Handler Card may be required
- ability to comply with occupational health and safety regulations
- ability to perform janitorial and dishwashing duties
- ability to work collaboratively as part of a team
- willingness to adhere to safety procedures including use of personal protective equipment
- pass drug test and background check as condition of employment
- willingness to receive Covid-19 and influenza vaccinations if required by law
Job Qualifications
- One year job related experience preferred
- high school diploma or GED
- completion of CPR certificate and first aid certificate may be required
- completion of ServSafe Food Handler Card may be required
- completion of local health department Food Handler Card may be required
- effective written and verbal communication skills
- ability to handle multiple priorities
- good judgment, problem solving, and decision-making skills
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment including but not limited to stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies
- clean and maintain the dining room and bistro to the highest standards per company guidelines
- bus and reset tables per company standards
- take and deliver food orders in a timely manner
- prepare and serve light meals in a timely manner and in accordance with established standardized recipes and menus
- participate and commit to working toward team goals
- demonstrate team member credo in daily interactions
- commit to serving residents and guests through principles of service
- contribute to overall engagement programs for residents and team members
- attend regular meetings including Town Hall, Department Team, Cross Over, and others as directed by the Dining Services Coordinator
- maintain compliance in assigned required training and all training required by relevant authorities to ensure Sunrise standards are always met
- perform other duties as assigned
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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