Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
Anniversary pay
discounted shift meals
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. Founded with the vision to provide a unique connection to seafood and the coast, Red Lobster has grown to encompass over 500 locations, each dedicated to delivering memorable dining experiences. The company prides itself on being more than just a place to eat and work. It is a community hub where new friends become familiar faces, and every meal is an opportunity to create lasting moments. Red Lobster emphasizes a welcoming environment for both guests and employees, fostering a culture of inclusion... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multitask
Job Qualifications
- Must meet minimum age requirement and be authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to stand and move for an 8 to 12 hour shift
- team player with attention to detail and ability to multitask
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work, including preparation of signature Cheddar Bay biscuits
- focusing on team and guests in all decisions
- following all cleanliness and safety protocols
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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