Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.50 - $17.00
Work Schedule
Standard Hours
Benefits
paid time off (PTO)
Higher premium pay rates for overtime
Health care benefits
retirement plan with 401(k) match
scholarship program
employee and family wellness programs
Job Description
Wegmans is a leading supermarket chain known for its commitment to quality, customer satisfaction, and employee well-being. Established with a mission-driven and values-based approach, Wegmans has consistently ranked high on the Fortune 100 Best Companies to Work For list since 1998. The company believes that its success is deeply tied to the fulfillment and growth of its employees. Cultivating a supportive environment, Wegmans offers competitive compensation, comprehensive benefits, and meaningful perks to its workforce. With a dynamic and inclusive workplace culture, Wegmans provides an opportunity for employees to make a significant impact in their roles while enjoying a balanced work-life... Show More
Job Requirements
- High school diploma or equivalent
- Ability to perform physical tasks including lifting and standing for extended periods
- Availability to work flexible hours including weekends and holidays
- Ability to follow safety and sanitation guidelines
- Effective communication skills
- Willingness to perform various kitchen duties
- Prior experience in a kitchen environment is a plus
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or dishwashing role is beneficial but not required
- Ability to work in a fast-paced environment
- Basic knowledge of kitchen sanitation and safety standards
- Strong teamwork and communication skills
- Physical stamina to stand for long periods and handle repetitive tasks
Job Duties
- Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary including some food prep work
- Assist with receiving of products, stock rotation and general kitchen organization and cleanliness
- Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: