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Sunrise Senior Living

Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.75
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Employee assistance program
Paid Time Off
Tuition Reimbursement
myFlexPay

Job Description

Sunrise Senior Living is a renowned provider of senior living services dedicated to creating vibrant communities where residents can live longer, healthier, and happier lives. Known for its compassionate approach and exceptional care, Sunrise Senior Living proudly holds the certification of a Great Place to Work, a title it has earned eight times. This recognition underscores the company's commitment to fostering a supportive and positive work environment. At Sunrise Senior Living, employees are not just team members but vital contributors to a mission focused on enhancing the quality of life for seniors through empathy, respect, and dedicated service.

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Job Requirements

  • high school diploma/GED
  • one year job related experience preferred
  • completion of CPR and First Aid certificates may be required
  • ServSafe Food Handler Card may be required
  • local health department food handler card may be required
  • ability to handle multiple priorities
  • effective written and verbal communication skills
  • good judgment, problem solving, and decision-making skills

Job Qualifications

  • high school diploma/GED
  • one year job related experience preferred
  • completion of CPR and First Aid certificates may be required
  • ServSafe Food Handler Card may be required
  • local health department food handler card may be required
  • effective written and verbal communication skills
  • ability to handle multiple priorities
  • good judgment, problem solving, and decision-making skills

Job Duties

  • set-up and maintain the dish and pot washing areas
  • operate dish machine(s) according to manufacturer instruction
  • perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
  • maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
  • maintain accurate equipment logs and report any issues promptly
  • complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
  • clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
  • perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
  • assist with food preparation and plating when necessary
  • maintain the correct storage of all cookware, china, glassware, and utensils
  • maintain the correct storage of all janitorial and chemical supplies
  • assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
  • comply with national/provincial regulations pertaining to occupational health and safety and risk management programs and policies
  • perform other dining services duties when assigned by community leadership such as cleaning and maintaining the dining room and bistro, bussing and resetting tables, taking and delivering food orders, and preparing and serving light meals in accordance with company standards
  • participate and commit to working toward team goals
  • demonstrate the team member credo in daily interactions
  • commit to serving residents and guests through principles of service
  • contribute to overall engagement programs for residents and team members
  • attend regular meetings such as town hall and department team meetings
  • maintain compliance in assigned required training and all training required by authorities
  • perform other duties as assigned

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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